Starters
Soup of the Day $ 8.50
Herb & Garlic Bread $ 7.00
Trio of House Made Dips w Vegetable Crudités & Pita Bread $ 12.50
Bruschetta w Char Grilled Eggplant, Roasted Capsicum, Goats Curd & Sticky Balsamic $ 14.50
Garlic Prawns served w Rice $18.00/$26.00
Chicken Satay w/ Basmati Rice, Peanut Sauce & Pappadums $15.00/$18.50

Mains
Beer Battered Fish w Fries & Garnish $13.00/$18.00

Pan Fried Atlantic Salmon w Potato Mash &Mediterranean Salsa $ 20.50

Chicken w Roasted Pumpkin, Cous Cous w Rocket Salad, Cherry Tomatoes & Zesty Lemon Dressing $ 17.00

Swiss Veal Sausages on Mashed Potato, Caramelised Onion & Apple $ 18.90

300 gram Aged Porterhouse Steak w Creamy Mashed Potato & Garlic Butter $ 24.00

400 grams of ‘Tremaine’s Famous’ Succulent Beef Ribs w chilli plum sauce $24.00

Vegetarian Lasagne w Fresh Greens Salad $ 16.50

Side Dishes & Accompaniments
Shoe String Chips $ 5.00/$ 7.00
Traditional Greek Salad $ 6.00
Fresh Garden Salad $ 5.00
Seasonal Selection of Mixed Vegetables $ 6.00
Mushrooms cooked & seasoned to perfection!.... $ 3.00
RedWine Gravy $ 3.00
Hollandaise Sauce $3.00